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Under The Tartan Sky

All things Scottish, from bagpipes to whisky.
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Thanks for visiting my podcast about all things Scottish, from bagpipes to whisky. I hope you'll enjoy the many guests and subjects we'll present here. My style is to chat with my guests as if we were sharing a cuppa across the kitchen table, not se…

Thanks for visiting my podcast about all things Scottish, from bagpipes to whisky. I hope you'll enjoy the many guests and subjects we'll present here. My style is to chat with my guests as if we were sharing a cuppa across the kitchen table, not separated by thousands of miles of ocean. So put the kettle on and join us...

Glen L. Moyer

For more of my personal journeys in Scotland and my thoughts on my Texas and Scottish heritage, visit my own (sporadic) blog.

For more of my personal journeys in Scotland and my thoughts on my Texas and Scottish heritage, visit my own (sporadic) blog.

Under The Tartan Sky RSS

UTTS #002 Tips to Finding the Right Whisky

June 18, 2015

2015 is the Year of Food and Drink in Scotland. When it comes to a Scottish "drink" there is but one thing that comes to mind (for most people anyway), Scotch... Whisky! Tom Thompson of Tom's Whisky Reviews joins me to help us explore this noble spirit.

Whisky is often referred to as "the water of life" and nowhere is that a truer statement than in Scotland. Scots often begin to sample whisky at a young age and can drink legally at 18. However, it would be wrong to characterise the Scots as an alcoholic population. Unlike in many countries, where a "bar" is a place strictly to drink alcohol, the local pub (public house) is often a gathering place for families and neighbours. Many pubs serve meals and, unlike bars here in the USA, children under 14 are welcomed if accompanied by an adult, but you still have to be 18 to purchase whisky or any other liquor. As a result of this lifestyle, many Scots, like Tom, have - with their parents' permission and supervision - sampled whisky before reaching legal drinking age, just as a young person in another part of the world may likely have sampled beer or wine. Tom's birthday present, upon his 18th birthday, was a bottle of his then favourite whisky, a 10-year old Glenmorangie. He has been sampling whisky ever since.

Whether you come to drinking whisky at a young or older age, the world of whisky can be daunting. With thousands of labels distilled, not just in Scotland, but right around the world, where does one start? How do you properly taste-test whisky? Will you find single malt or a blend more enjoyable, and what is the difference in the two? Will your palette appreciate a smoky whisky, a peated whisky, or prefer a lighter, fruity whisky?

All of the above are good questions and with Tom Thomspon's experience (gained from sampling and blogging about more than 1,000 whiskies) we explore and guide you through the answers to each of them and more. Once you've enjoyed this episode, here are links to the products and services we discussed and where you can find more helpful information.

 

 

  • Tom's Whisky Reviews

  • Flaviar (whisky samplers)

  • The Scotch Whisky Experience

  • The Glencairn Glass

  • Jura Whisky

  • Glenmorangie Whisky

  • Laphroaig Whisky

  • Auchentoshan Whisky

  • Scotland's Whisky Regions   

  •  How do you pronounce that? (Scotch whisky brands)

 

Featured
UTTS #058 #KeepScotlandTheBrand
Jan 24, 2019
UTTS #058 #KeepScotlandTheBrand
Jan 24, 2019

As a concerned citizen, former journalist Ruth Watson has launched the social media campaign #KeepScotlandTheBrand to protect the identity of Scottish produce and products in this time of #Brexit

Read More →
Jan 24, 2019
G&T several.jpeg
Jul 4, 2018
UTTS # 054 Scottish Gins: Juniper with a Twist!
Jul 4, 2018

In the past few years gin production, especially craft and artisan gin, has exploded across Scotland as gin has risen to overtake whisky and vodka as the preferred tipple across the UK. What’s behind this movement and where will it lead?

Read More →
Jul 4, 2018
UTTS #049 GlenWyvis - Scotland's First Community Owned Distillery
Jan 24, 2018
UTTS #049 GlenWyvis - Scotland's First Community Owned Distillery
Jan 24, 2018

Among Scotland's newest distilleries is GlenWyvis in Dingwall on the Black Isle in the Scottish Highlands. Run by renewable green energy, it was financed largely by a massive crowd-funding campaign to establish Scotland's first community-owned distillery.

Read More →
Jan 24, 2018
UTTS #046 Thistly Cross: Scotland's Original Artisan Cider
Nov 5, 2017
UTTS #046 Thistly Cross: Scotland's Original Artisan Cider
Nov 5, 2017

Artisan ciders are the "new thing" in the internationally respected Scottish drinks industry and Thistly Cross, co-founded by a farmer and an artist turned cider maker, was the first.

Read More →
Nov 5, 2017
UTTS #034 Loch Ness Water: Genuine Drinkable Water
Jan 30, 2017
UTTS #034 Loch Ness Water: Genuine Drinkable Water
Jan 30, 2017

Loch Ness Water is the first drinkable bottled water sourced from Scotland's world famous loch. Offered in both still and sparkling, the young company is making strong inroads into the tourist and whisky trades, as well as the restaurant and hotel segments of Scotland's vibrant food and drink industry.

Read More →
Jan 30, 2017
UTTS #019 IT'S NOT FIRKIN WHISKY! Scotland's New Craft Gins
Nov 29, 2015
UTTS #019 IT'S NOT FIRKIN WHISKY! Scotland's New Craft Gins
Nov 29, 2015

Scotland's craft gin industry has enjoyed phenomenal growth in the past three years. One of the newest entries into this market is Firkin Gin - matured in American Oak casks from Gleann Mor Spirits of Dunbar, East Lothian.

Read More →
Nov 29, 2015
UTTS #010 Sugar and Spice and Everything Nice = Wee Sweeties!
Aug 23, 2015
UTTS #010 Sugar and Spice and Everything Nice = Wee Sweeties!
Aug 23, 2015

Donna Bradley's Wee Sweetie Confectionery Creations is a business born of necessity (a battle with Crohn's disease) and natural causes (her sweet tooth)! Hers is a bespoke candies business that in only 18-months has a near worldwide following thanks to social media.

Read More →
Aug 23, 2015
UTTS #008 What is a Haggis? Demystifying Scotland's National Dish
Aug 8, 2015
UTTS #008 What is a Haggis? Demystifying Scotland's National Dish
Aug 8, 2015

Haggis is a traditional Scottish dish that is often misunderstood, beloved by millions and reviled by just as many. No longer just a poor working man's meal, haggis comes in many varieties and can be used as an ingredient in dishes as diverse as burgers, pizzas and nachos, to spaghetti, lasagna, and even eggs benedict.

Read More →
Aug 8, 2015
UTTS #002 Tips to Finding the Right Whisky
Jun 18, 2015
UTTS #002 Tips to Finding the Right Whisky
Jun 18, 2015

Tom Thompson has been drinking whisky, like many Scots, from a ripe YOUNG age. For the past several years be's be recording his "tasting notes" in the form of reviews. Here he shares his knowledge of the "water of life" and tips for how to find the whisky that is just right for you!

Read More →
Jun 18, 2015
UTTS #001 Scotland's Year of Food and Drink
Jun 17, 2015
UTTS #001 Scotland's Year of Food and Drink
Jun 17, 2015

2015 is the "Year of Food and Drink" in Scotland. It's the annual themed tourism promotion from Visit Scotland, but it's also the perfect excuse to explore Scotland's amazing larder of produce from whisky, gin, craft beer, and spring water to seafood, highland beef, lamb, and yes, haggis and deep fried Mars bars!

Read More →
Jun 17, 2015

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